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Record ID: NMS-18484D
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Two cast copper alloy rim fragments from a cooking vessel of medieval to post medieval date (c. AD1300 - 1700). The fragment probably derives from a cooking vessel such as a cauldron, posnet or skillet. Both fragments exhibit a slightly out-turned rim. Thick traces of sooting on the exterior face. All breaks are worn. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London, London, The Stationary Office. Collective weight: 26g.
Created on: Thursday 25th April 2019
Last updated: Monday 6th May 2019
Spatial data recorded.

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Record ID: NMS-74926E
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron, posnet or skillet dating to the period c. AD 1300 - 1700. The leg has a worn break at the top, showing a D-shaped cross-section. The foot is rounded, all surfaces heavily worn. Thick sooting visible across the surface. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking vessels became increasingly common during the 13th a…
Created on: Wednesday 17th April 2019
Last updated: Wednesday 17th April 2019
Spatial data recorded.

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Record ID: NMS-73CB0D
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy rim fragment from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a cooking vessel such as a cauldron, posnet or skillet. It exhibits a slightly out-turned rim. Thick traces of sooting on the exterior face. All breaks are worn. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London, London, The Stationary Office Weight: 12.9g.
Created on: Wednesday 17th April 2019
Last updated: Wednesday 17th April 2019
Spatial data recorded.

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Record ID: NMS-4F579B
Object type: VESSEL
Broad period: MEDIEVAL
County: Suffolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a posnet or skillet dating to the period c. AD 1300 - 1700. The leg has a worn break at the top, showing a trapezoidal cross-section. The leg is rectangular with an angled out-turned foot with rounded edges. Traces of sooting are visible across the surface. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking vessels became increasing…
Created on: Friday 22nd March 2019
Last updated: Friday 22nd March 2019
Spatial data recorded.

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Record ID: NMS-FC1373
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Fragment of a medieval copper alloy foot from a cooking vessel such as a cauldron dating to the period c. AD 1200 - 1700. The foot is lozengiform in cross-section, tapering to an outward turned, rounded foot. The top of the foot terminates in an old break. The surface is heavily pitted and retains thick sooting across the surface. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking vessels became increa…
Created on: Monday 18th March 2019
Last updated: Monday 18th March 2019
Spatial data recorded. This findspot is known as 'Sporle with Palgrave', grid reference and parish protected.

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Record ID: NMS-B0815B
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron dating to the period c. AD 1200 - 1700. The foot is trapezoidal in cross-section with a worn central mid-rib. The bottom of the foot is rounded. The top of the foot terminates in an old break. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking vessels became increasingly common during the 13th and 14th centuries'. While …
Created on: Wednesday 6th February 2019
Last updated: Wednesday 6th February 2019
Spatial data recorded. This findspot is known as 'Field Dalling', grid reference and parish protected.

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Record ID: NMS-AFDAAC
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron, posnet or skillet dating to the period c. AD 1300 - 1700. The leg has a worn break at the top, the inner edge recessed to fit the base of the vessel. It is trapezoidal in shape and D-shaped in cross-section. Traces of sooting are visible across the surface. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking vessels beca…
Created on: Wednesday 6th February 2019
Last updated: Wednesday 6th February 2019
Spatial data recorded. This findspot is known as 'Langham', grid reference and parish protected.

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Record ID: NMS-9BBA8E
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy body fragment from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a vessel such as a cauldron, posnet or skillet. Thick traces of sooting on the exterior face. Worn breaks on all edges See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London, London, The Stationary Office
Created on: Tuesday 5th February 2019
Last updated: Tuesday 5th February 2019
Spatial data recorded. This findspot is known as 'Langham', grid reference and parish protected.

Record ID: NMS-C27736
Object type: VESSEL
Broad period: IRON AGE
County: Norfolk
Workflow stage: Published
Late Iron Age - early Roman copper alloy zoomorphic spout from a strainer bowl dating to the period c. AD 25 - 100. It comprises a concavo-convex D-shaped plate with the spout projecting from the centre. The spout is in the form of an animal head, probably a dog or bear. It has short pointed ears sitting on either side of the head and prominent moulded brows, the eyes indicated by two punched annulets. The snout terminates in a blunt nose, the lower jaw extending outwards and down to form the oval spout. The animal's fur is indicated by a series of moulded wavy lines. A series of moul…
Created on: Monday 26th November 2018
Last updated: Wednesday 8th December 2021
Spatial data recorded. This findspot is known as 'Northrepps', grid reference and parish protected.

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Record ID: NMS-6BD816
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron dating to the period c. AD 1200 - 1700. The foot is trapezoidal in cross-section with a central mid-rib flanked on either side by two shallow ribs. The top of the foot is slightly curved and forms the inside surface of the cauldron. It tapers along its length into a slightly rounded tip. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper allo…
Created on: Thursday 22nd November 2018
Last updated: Wednesday 6th February 2019
Spatial data recorded.

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Record ID: NMS-DA4C44
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron dating to the period c. AD 1200 - 1700. The foot is trapezoidal in cross-section with a central mid-rib and terminates in an old break above and below. It exhibits heavy traces of sooting. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking vessels became increasingly common during the 13th and 14th centuries'. While certa…
Created on: Thursday 15th November 2018
Last updated: Thursday 15th November 2018
Spatial data recorded.

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Record ID: NMS-D6C5D4
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy rim fragment from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a cooking vessel such as a cauldron, posnet or skillet. It exhibits a slightly out-turned rim and a logitudinal ridge on the exterior face. Thick traces of sooting on the exterior face. All breaks are worn. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London, London, The Stationary Office W…
Created on: Thursday 15th November 2018
Last updated: Thursday 15th November 2018
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Record ID: NMS-D6B429
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron dating to the period c. AD 1200 - 1700. The foot is trapezoidal in cross-section with a central mid-rib. The foot tapers from 13.8mm in thickness at the base to 2.8mm at the break. It exhibits traces of sooting across the surface and a worn transverse break at the top. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking ve…
Created on: Thursday 15th November 2018
Last updated: Monday 15th November 2021
Spatial data recorded.

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Record ID: NMS-D6A949
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron dating to the period c. AD 1200 - 1700. The foot is trapezoidal in cross-section with a central mid-rib. The foot tapers from 24.8mm in thickness at the base to 17.1mm at the break. It exhibits traces of sooting across the surface and a worn transverse break at the top. The vessels to which these were attached were usually of a tripod form and were widely used from circa AD 1200-1700 for serving and cooking. Butler and Green (2003) 15, state 'there is evidence that (cast copper alloy) metal cooking v…
Created on: Thursday 15th November 2018
Last updated: Monday 15th November 2021
Spatial data recorded.

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Record ID: NMS-1FDB36
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Incomplete medieval to post medieval foot from a cooking vessel such as a cauldron dating to the period c. AD 1200 - 1700. The foot is trapezoidal in cross-section with a central mid-rib flanked on either side by a narrow rib and a wide rib in turn, surmounted by a transverse collar. The foot tapers from 29.2mm in thickness at the base to 18mm at the collar. Just above the collar, the leg narrows sharply to 4mm, terminating in a worn break. It exhibits traces of sooting across the surface and a worn transverse break at the top. The vessels to which these were attached were usually …
Created on: Monday 1st October 2018
Last updated: Monday 1st October 2018
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Record ID: NMS-957C10
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy foot from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a vessel such as a posnet or skillet. Trapezoidal in cross-section; it exhibits a transverse break at the top and expands in both width and thickness along its length. The front face is divided into five longitudinal ridges. Traces of sooting on surface. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of L…
Created on: Friday 31st August 2018
Last updated: Friday 31st August 2018
Spatial data recorded.

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Record ID: NMS-95716D
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy foot from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a vessel such as a posnet or skillet. Triangular in cross-section; it exhibits a transverse break at the top and expands in both width and thickness along its length with a collar just below the break point. Traces of sooting and pitting on surface. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London…
Created on: Friday 31st August 2018
Last updated: Friday 31st August 2018
Spatial data recorded.

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Record ID: NMS-6BA583
Object type: VESSEL
Broad period: MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy foot from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a cooking vessel such as a posnet or skillet. Trapezoidal in cross-section; it exhibits a diagonal break at the top and tapers in both width and thickness along its length. Traces of sooting and pitting on surface. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London, London, The Stationary Office W…
Created on: Wednesday 29th August 2018
Last updated: Friday 31st August 2018
Spatial data recorded.

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Record ID: NMS-6B9A39
Object type: VESSEL
Broad period: POST MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy foot from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a cooking vessel such as a cauldron, posnet or skillet. Triangular in cross-section with a central longitudinal ridge running down the outer face. It exhibits a diagonal break at the top. Traces of sooting and heavily pitted surface. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London, London, The Sta…
Created on: Wednesday 29th August 2018
Last updated: Wednesday 29th August 2018
Spatial data recorded.

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Record ID: NMS-6B5FA8
Object type: VESSEL
Broad period: POST MEDIEVAL
County: Norfolk
Workflow stage: Awaiting validation
Copper alloy rim fragment from a cooking vessel of medieval to post medieval date (c. AD 1300 - 1700). The fragment probably derives from a cooking vessel such as a cauldron, posnet or skillet. Thick traces of sooting on the exterior face. See: Butler, R., Green, C. and Payne, N. 2009 'Cast copper-alloy cooking vessels' Finds Research Group AD700-1700 Datasheet 41 Egan G. 1998 The Medieval Household Daily Living c. 1150-c.1450 Museum of London, London, The Stationary Office Weight: 35.3g.
Created on: Wednesday 29th August 2018
Last updated: Wednesday 29th August 2018
Spatial data recorded.